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Kind of Wild Wines - Katie Lee Biegel

Kind of Wild Wines ventured into the wild to return with this collection of globally crafted wines made with organic grapes. If you’re like us, you’re concerned about what might hide behind the pretty label in the wine you love. Conventional wines can use a long list of chemicals in the vineyards and winemaking that end up in the soils and in the finished wine you drink.



Thankfully, for all of us, Kind of Wild is wine obsessed. They’ve spent years crafting wines that are not only made from organic grapes and grown using sustainable farming practices but are also the most outstanding wines the earth has to offer. They’ve gone direct to the roots, to some of the world’s greatest appellations forging partnerships, and expertly crafted a collection for wine lovers like us. It’s been kind of wild, but we think you’ll agree, it’s been worth it.


When you choose Kind of Wild wines, you’re buying more than wine. You’re supporting growers across the globe who believe in creating a sustainable future by improving soil health, diminishing soil erosion, keeping natural waters free from chemicals and having a positive, lasting impact on the local ecosystem. They believe by supporting these growers; they can encourage others to adopt organic and regenerative farming. It’s a huge win — kinder to the planet, leading to more choice in quality wines that are kindly crafted and kinder to you.



Kind of Wild was launched by Jordan & Adam Sager to create a brand that merged global wine discoveries with forward thinking, mission-focused sustainability. Having 50 years of combined wine industry experience with their family importing company, the brothers knew that key relationships with top growers and winemakers all over the world would pave the way.


Following the launch, their path crossed with renowned celebrity chef, best-selling author and award-winning television personality Katie Lee Biegel. The encounter led to an instant connection, and the trio realized they shared a mutual passion for transforming wine experiences, by recognizing amazing and delicious wines could be produced responsibly. Katie soon became co-founder and integral part of the team, lending her unique culinary perspective, captivating personality, and inspiring creativity. Together, this impressive partnership aims to redefine the wine landscape, pushing boundaries and exceeding expectations.


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