Sagamore Whiskey's High Rye Straight Bourbon National Release
Sagamore Whiskey, the leading and award-winning Maryland-style whiskey distillery, proudly announced that their High Rye Straight Bourbon Whiskey (SRP: $50) was launched nationwide on July 1st, 2026. This release, a prestigious addition to the Sagamore Whiskey Core Collection, represents the brand’s vision to expand beyond rye while remaining rooted in its core values. This unique bourbon-style whiskey has been crafted to pay homage to Kentucky’s bourbon heritage while celebrating and advancing Maryland-style whiskey traditions.
This Maryland-made high rye straight bourbon whiskey features a mash bill of 60% corn, 25% rye, and 15% malted rye, aged for 6 years in new charred American white oak barrels and bottled at 54% ABV. This exceptional whiskey presents a striking bright cinnamon hue that immediately signals its character. On the nose, it opens with inviting aromas of dark brown sugar and grilled peaches, rounded out by luscious mixed berries. The palate delivers a rich, layered experience of spiced vanilla and hazelnut toffee, complemented by dried fruits and a hint of orange peel. The finish is long and satisfying, leaving a lingering caramel sweetness with toasted nuts and warming spices.
Last fall, the first limited batch of High Rye Straight Bourbon Whiskey was released locally in the Baltimore, Maryland area. Since the launch, it has received a notable 91 point score with Whisky Advocate.
